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Fruit Carving and Vegetable Carving by Pam Maneeratana Kae-Sa-Luk Master - Thai Ancient Royal Art of Fruit and Vegetable Carving.

Kae-Sa-Luk, the unique Thai art of carving fruit and vegetables into intricate flower shapes that please both the eye and the palate, was begun in Thailand in 1346. No other country practices this same decorative treatment of foods. Only a few people are still trained in this ancient court art, even in modern Thailand. Pam Maneeratana is one of the best of these.

Get the inside scoop on Kae-Sa-Luk strait from The Master. Get all the best advice from Pam right here!
Interested in learning the art of Kae-Sa-Luk? Buy Pam's Instructional videos and personal favorite carving knife online, and check out Pam's Gallery of Work!
Just who is Pam Maneeratana, and how did she get to be so good at decorative fruit carving? Click here to find out, plus keep up to date with Pam's seminar appearances, special events, and more! Check out this super cool bulletin board, where Pam's clients, friends, and students come to ask questions, trade tips, and talk about Kae-Sa-Luk!
Have questions for Pam that are nowhere to be found on this web site? Or perhaps you would like to hire Pam for an upcoming event. All that and more can be done right here! Find out where Pam will be appearing! The complete list of shows, events, conferences, and galleries are all here!
 
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